KMID : 0380919830120030284
|
|
Journal of the Korean Society of Food Nutrition 1983 Volume.12 No. 3 p.284 ~ p.288
|
|
Stability of Ascorbic Acid in the Catechin Solution
|
|
±è»ó¿Á/Kim SO
|
|
Abstract
|
|
|
|
|
KEYWORD
|
|
|
|
FullTexts / Linksout information
|
|
|
|
Listed journal information
|
|
|